Red Wine

Presented in a Magnum Bottle, Zandvliet Shiraz introduces you to a ripe complex nose showing flavours of plums, blackcurrants and pepper with hints...

Presented in a 12L Bottle, Zandvliet Shiraz introduces you to a ripe complex nose showing flavours of plums, blackcurrants and pepper with hints of...

Presented in a 15L Bottle, Zandvliet Shiraz introduces you to a ripe complex nose showing flavours of plums, blackcurrants and pepper with hints of...

Presented in an 18L Bottle, Zandvliet Shiraz introduces you to a ripe complex nose showing flavours of plums, blackcurrants and pepper with hints o...

Presented in an 3L Bottle, Zandvliet Shiraz introduces you to a ripe complex nose showing flavours of plums, blackcurrants and pepper with hints of...

Presented in an 5L Bottle, Zandvliet Shiraz introduces you to a ripe complex nose showing flavours of plums, blackcurrants and pepper with hints of...

Presented in an 9L Bottle, Zandvliet Shiraz introduces you to a ripe complex nose showing flavours of plums, blackcurrants and pepper with hints of...

Zonnebloem Cabernet Sauvignon explodes with juicy fruit exuberance and wonderful harmony on the seamless palate. Typically light of touch , true to...

The wine is intense ruby red in colour. There are aromas of ripe plums, berries and Turkish delight chocolate, followed by a hint of spice and blac...

The deep violet colour of this wine speaks to the adaptability of this old world varietal, which can take on many forms depending on the craftsman’...

Through an accessible blend of only the finest red wine cultivars – Pinotage, Cinsault and Petit Verdot – comes the smooth Noir De Noir blend, a re...

Zonnebloem Pinotage is dark plum red. On the nose you get elegant aromas of dark purple fruit and oak spice. On the palate you find a full-bodied w...

Zonnebloem Pinotage is dark plum red. On the nose you get elegant aromas of dark purple fruit and oak spice. On the palate you find a full-bodied w...

Excellent enjoyed on its own or served with red meat, venison, casseroles and stews as well as spicy kebabs, roasted pork and wild mushroom dishes....