This Sauvignon Blanc was named The Weather Station because the SB11 clone which is the component used in this wine, had a big resurgence in the 1970's in Stellenbosch, and the Afrikanners aptly named it the 'Weerstasie Kloon'.
A complex wine, there's melon and grapefruit on a bed of apple and Bosche pear, with a seam of freshness giving vitality and extending the flavours. Reflecting the vintage, this shows perfectly ripe fruit, full flavours and round finish. Full of character and delicious.
