Bread + Butter XO (Bourbon Cask Finish Brandy) by Pienaar & Son

Bread + Butter XO (Bourbon Cask Finish Brandy) is Produced and bottled in Cape Town at Pienaar & Son, this is a premium spirit crafted from 10-year old Cape brandy that was aged in a single bourbon cask for 6 months.

With strong notes of maple, toffee and spice, this is a smooth yet punchy spirit that defies convention.

Only 700 bottles produced.

2022 Edition

Only 700 bottles produced. 

Bottle size: 500ml, 38% ABV